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Nachos Pie

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Prep Time
10m
Cook Time
40m
Total Time
50m
This Nachos Pie recipe is a delicious twist on traditional nachos, with layers of tortillas, seasoned ground beef, beans, cheese, and corn chips. Topped with a zesty Pico de Gallo, it's the perfect crowd-pleasing dish for game day or a casual dinner. Don't forget the sour cream for serving!
Nachos Pie Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Pico De Gallo (optional)

To Serve

Steps

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Nutrition Facts

  • Calories
    602kcal
    30%
  • Fat
    29g
    1%
  • Saturated Fat
    10g
    0%
  • Carbohydrates
    48g
    2%
  • Fiber
    13g
    0%
  • Sugar
    9g
    0%
  • Protein
    37g
    1%
  • Cholesterol
    76mg
    3%
  • Sodium
    459mg
    22%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. Homemade Taco Seasoning:1 tsp onion powder2 tsp paprika1 tbsp dried oregano1 tbsp ground cumin1 1/2 tsp sea salt + more to taste

2. Tomato passata is just pureed tinned tomatoes. Nowadays it is readily available in supermarkets, usually alongside pasta sauces. It costs just a tiny bit more, sometimes the same, as canned tomatoes. If you can't find it, puree canned tomatoes or use crushed canned tomatoes.

3. To desseed a tomato, cut it in half and use a teaspoon to scoop out the watery seeds inside.

4. Make it gluten free by using corn tortillas.

5.Nutrition assuming 6 servings, excluding sour cream.
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