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The Best Patty Melt

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Prep Time
5m
Cook Time
30m
Total Time
35m
This juicy patty melt recipe combines the savory flavors of Swiss and American cheese with a perfectly seasoned chuck patty and caramelized onions, all sandwiched between slices of buttery rye bread. A comfort food classic that's easy to make and impossible to resist.
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Ingredients

Servings: 2 servings
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Nutrition Facts

  • Calories
    1,423kcal
    71%
  • Fat
    108g
    5%
  • Saturated Fat
    62g
    3%
  • Carbohydrates
    36g
    1%
  • Fiber
    2g
    0%
  • Sugar
    4g
    0%
  • Protein
    73g
    3%
  • Cholesterol
    323mg
    16%
  • Sodium
    1,478mg
    73%
Percent Daily Values are based on a 2,000 calorie diet.
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