The Best Patty Melt
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Prep Time
5m
Cook Time
30m
Total Time
35m
This juicy patty melt recipe combines the savory flavors of Swiss and American cheese with a perfectly seasoned chuck patty and caramelized onions, all sandwiched between slices of buttery rye bread. A comfort food classic that's easy to make and impossible to resist.
Recipe Options
Ingredients
Servings:
2 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,423kcal
-
Fat108g
-
Saturated Fat62g
-
Carbohydrates36g
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Fiber2g
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Sugar4g
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Protein73g
-
Cholesterol323mg
-
Sodium1,478mg
Percent Daily Values are based on a 2,000 calorie diet.