Name: Crispy Fried Chicken Strips
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Ingredients: Chicken Marinade:; 2 lbs boneless, skinless chicken breast or thighs, cut into strips; 1 cup unsweetened plant-based milk (like almond or soy); 1 tbsp white vinegar; 1 tsp salt; 1/2 tsp black pepper; 1 tsp paprika; 1/2 tsp garlic powder; 1/2 tsp onion powder; Flour Dredge:; 2 cups all-purpose flour; 1/4 cup cornstarch; 1 tsp salt; 1 tsp black pepper; 1 tsp paprika; 1/2 tsp cayenne pepper (optional, for heat); Frying Oil:; 4 cups vegetable oil or other neutral high-heat oil

2 lbs boneless, skinless chicken breast or thighs, cut into strips

1 cup unsweetened plant-based milk (like almond or soy)

1 tbsp white vinegar

1 tsp salt

1/2 tsp black pepper

1 tsp paprika

1/2 tsp garlic powder

1/2 tsp onion powder

2 cups all-purpose flour

1/4 cup cornstarch

1 tsp salt

1 tsp black pepper

1 tsp paprika

1/2 tsp cayenne pepper (optional, for heat)

4 cups vegetable oil or other neutral high-heat oil

Crispy Fried Chicken Strips

Ingredients

Chicken Marinade

Flour Dredge

Frying Oil

Steps

Nutrition Facts