Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,086kcal 54%
Fat 48g 73%
Saturated Fat 18g 90%
Carbohydrates 90g 30%
Fiber 5g 20%
Sugar 10g 20%
Protein 58g 115%
Cholesterol 190mg 63%
Sodium 560mg 23%

Percent Daily Values are based on a 2,000 calorie diet.

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The Ultimate Beef Stroganoff Recipe

Name: The Ultimate Beef Stroganoff Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Ingredients: 2 (.25 ounce) packets unflavored powdered gelatin (about 5 teaspoons); 2 cups homemade or store-bought low-sodium chicken stock; Kosher salt and freshly ground black pepper; 2 tablespoons mild paprika; 4 (1 1/2- to 2-inch thick) beef tenderloin steaks, 6 to 8 ounces each (see note); 3 tablespoons canola or vegetable oil; 12 ounces button mushrooms, quartered; 8 ounces peeled pearl onions (about 24 onions, see note); 3 tablespoons unsalted butter, divided; 1 medium shallot, thinly sliced (about 1/4 cup); 4 sprigs fresh thyme; 1 teaspoon soy sauce; 2 teaspoons Worcestershire sauce; 1 teaspoon Asian fish sauce; 2 teaspoons Dijon mustard; 1 cup dry white wine; 1 cup sour cream, plus more for serving; 1 pound dried egg noodles; 1/4 cup minced fresh parsley leaves

Prep 10m

Cook 45m

Total 55m

This ultimate beef stroganoff recipe features tender beef tenderloin, savory mushrooms, and tangy sour cream in a rich, flavorful sauce. Served over a bed of egg noodles, this dish is a comforting and satisfying meal for any occasion.

Nutrition Facts

The Ultimate Beef Stroganoff Recipe

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