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The Ultimate Beef Stroganoff Recipe

Name: The Ultimate Beef Stroganoff Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Ingredients: 2 (.25 ounce) packets unflavored powdered gelatin (about 5 teaspoons); 2 cups homemade or store-bought low-sodium chicken stock; Kosher salt and freshly ground black pepper; 2 tablespoons mild paprika; 4 (1 1/2- to 2-inch thick) beef tenderloin steaks, 6 to 8 ounces each (see note); 3 tablespoons canola or vegetable oil; 12 ounces button mushrooms, quartered; 8 ounces peeled pearl onions (about 24 onions, see note); 3 tablespoons unsalted butter, divided; 1 medium shallot, thinly sliced (about 1/4 cup); 4 sprigs fresh thyme; 1 teaspoon soy sauce; 2 teaspoons Worcestershire sauce; 1 teaspoon Asian fish sauce; 2 teaspoons Dijon mustard; 1 cup dry white wine; 1 cup sour cream, plus more for serving; 1 pound dried egg noodles; 1/4 cup minced fresh parsley leaves

Prep 10m

Cook 45m

Total 55m

This ultimate beef stroganoff recipe features tender beef tenderloin, savory mushrooms, and tangy sour cream in a rich, flavorful sauce. Served over a bed of egg noodles, this dish is a comforting and satisfying meal for any occasion.

seriouseats.com

The Ultimate Beef Stroganoff Recipe

Ingredients

Steps

Nutrition Facts

The Ultimate Beef Stroganoff Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts