foryoueats
No results to search

Nigerian Jollof Rice

Share
Prep Time
15m
Cook Time
1h 15m
Total Time
1h 30m
This Nigerian Jollof Rice recipe combines a rich stew base made with tomatoes, bell peppers, onions, and stock, with a savory rice dish flavored with curry, thyme, and butter. The result is a delicious and fragrant meal, perfect for sharing with family and friends.
Nigerian Jollof Rice Image
Recipe Options

Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Stew Base

For The Jollof Rice

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    605kcal
    30%
  • Fat
    30g
    1%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    71g
    3%
  • Fiber
    6g
    0%
  • Sugar
    8g
    0%
  • Protein
    10g
    0%
  • Cholesterol
    4mg
    0%
  • Sodium
    587mg
    29%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe