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How to Make Bread Crumbs

Prep Time
5m
Cook Time
-
Total Time
5m
This recipe for homemade bread crumbs is a simple way to repurpose stale bread. With just one ingredient - bread - and a sprinkle of kosher salt, you can transform old loaves into a versatile and delicious pantry staple. Perfect for breading, topping casseroles, and adding texture to dishes.
Ingredient
How to Make Bread Crumbs Image
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Nutrition Facts

  • Calories
    71kcal
    3%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    13g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    126mg
    6%
Percent Daily Values are based on a 2,000 calorie diet.
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