Nutrition Facts

Per serving

Calories from

Protein 13%
Carbs 78%
Fat 9%

Fat Low 1 g 1%
Saturated Fat Low 0 g 0%
Carbohydrates 19 g 6%
Fiber 2 g 8%
Sugar High 10 g 20%
Protein 3 g 6%
Cholesterol Low 1 mg 0%
Sodium High 3,006 mg 125%

% Daily Value is based on a 2,000 calorie diet.

thatsourdoughgal.com

Homemade Ranch Seasoning Mix

Name: Homemade Ranch Seasoning Mix
Prep time: 5 min
Total time: 5 min
Yield: 58
Ingredients: 100 g buttermilk powder; 40 g garlic powder; 20 g onion powder; 12 g sea salt; 10 g umami seasoning; 2 tsp dried dill (too lightweight to weigh); 2 tsp dried parsley (too lightweight to weigh)

Prep 5m

Total 5m

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Ingredients

58 servings

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100 g buttermilk powder

40 g garlic powder

20 g onion powder

12 g sea salt

10 g umami seasoning

2 tsp dried dill (too lightweight to weigh)

2 tsp dried parsley (too lightweight to weigh)

Steps

View steps on thatsourdoughgal.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving

Calories from

Protein 13%
Carbs 78%
Fat 9%

Fat Low 1 g 1%
Saturated Fat Low 0 g 0%
Carbohydrates 19 g 6%
Fiber 2 g 8%
Sugar High 10 g 20%
Protein 3 g 6%
Cholesterol Low 1 mg 0%
Sodium High 3,006 mg 125%

% Daily Value is based on a 2,000 calorie diet.

Notes

Umami seasoning: Do not omit the umami seasoning if you want your seasoning to truly mimic the store-bought versions. Publix and Trader Joe’s sell a good umami seasoning blend. If you can’t find it, substitute dried mushroom powder.
Quantity: This recipe makes enough ranch seasoning to fill two 8-ounce mason jars about three-quarters of the way full. It’s a tad less than the quantity in the large, 8-ounce Hidden Valley jar shown in the photos in this post. The equivalent to one Ranch seasoning packet is 30g of this seasoning mix.

Imported & edited by @christina

Nutrition Facts

Homemade Ranch Seasoning Mix

Ingredients

Steps

Nutrition Facts

Notes

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