Corn Salad With Feta Mustard Dressing
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Prep Time
15m
Cook Time
10m
Total Time
25m
Ingredients
Scale:
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0.25
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0.5
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6
For The Salad
For The Feta Mustard Dressing
Steps
1
In a pan, melt your butter and toss in your corn with the spices and saute for about 10 minutes till your corn gets lightly charred on the bottom.
2
Remove and pour into your salad bowl with the rest of your salad ingredients.
3
In another bowl, whisk together all your dressing ingredients and then pour over salad.
4
Garnish with toasted sunflower seeds and mix.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories350kcal
-
Fat20g
-
Saturated Fat5g
-
Carbohydrates30g
-
Fiber5g
-
Sugar8g
-
Protein10g
-
Cholesterol30mg
-
Sodium700mg
Percent Daily Values are based on a 2,000 calorie diet.