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Corn Salad With Feta Mustard Dressing

Prep 15m
·
Cook 10m
·
Total 25m
Corn Salad With Feta Mustard Dressing Image
Anand @anand

Ingredients

For The Salad

For The Feta Mustard Dressing

Steps

1
In a pan, melt your butter and toss in your corn with the spices and saute for about 10 minutes till your corn gets lightly charred on the bottom.
2
Remove and pour into your salad bowl with the rest of your salad ingredients.
3
In another bowl, whisk together all your dressing ingredients and then pour over salad.
4
Garnish with toasted sunflower seeds and mix.

Nutrition Facts

  • Calories
    475kcal
    23%
  • Fat
    24g
    36%
  • Saturated Fat
    7g
    35%
  • Carbohydrates
    50g
    16%
  • Fiber
    6g
    24%
  • Sugar
    28g
    56%
  • Protein
    15g
    30%
  • Cholesterol
    25mg
    8%
  • Sodium
    910mg
    37%
Percent Daily Values are based on a 2,000 calorie diet.

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