Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 375kcal 18%
Fat 16g 24%
Saturated Fat 4g 20%
Carbohydrates 36g 12%
Fiber 1g 4%
Sugar 22g 44%
Protein 20g 40%
Cholesterol 95mg 31%
Sodium 586mg 24%

Percent Daily Values are based on a 2,000 calorie diet.

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Teriyaki Meatballs Recipe

Name: Teriyaki Meatballs Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 6
Ingredients: For the Meatballs:; 16 oz lean ground turkey; 1/2 cup panko bread crumbs; 1/4 cup green onion, finely chopped; 1 large egg; 1 tsp freshly grated ginger or 1/4 tsp ground ginger; 1 garlic clove, pressed; 2 tsp sesame oil; For the Teriyaki Sauce:; 1/4 cup light brown sugar, lightly packed; 2 Tbsp hoisin sauce; 1 Tbsp soy sauce; 1/2 Tbsp sesame oil; 1 medium garlic clove, minced; 1/2 tsp fresh ginger or 1/8 tsp ground ginger; To serve:; Sesame seeds and green onion for garnish

Prep 15m

Cook 12m

Total 27m

This Teriyaki Meatballs recipe features lean ground turkey mixed with panko bread crumbs, green onion, and ginger. The meatballs are then glazed in a sweet and savory teriyaki sauce made with brown sugar, hoisin sauce, and soy sauce. Serve with a sprinkle of sesame seeds and green onion for a delicious dinner.

Teriyaki Meatballs

Nutrition Facts

Teriyaki Meatballs Recipe

Ingredients

For The Meatballs

For The Teriyaki Sauce

To Serve

Steps

Nutrition Facts

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