Sticky Rice in a Rice Cooker

Name: Sticky Rice in a Rice Cooker
Prep time: 2 min
Cook time: 25 min
Total time: 27 min
Yield: 2
Ingredients: 1 cup (2 person serving):; 208 g (1 c) glutinous rice; 244 g (8 fl oz) filtered water; water for rinsing; 2 cup (4 person serving):; 416 g (2 c) glutinous rice; 488 g (16 fl oz) filtered water; water for rinsing

Prep 2m

Cook 25m

Total 27m

This simple and easy sticky rice recipe can be made in a rice cooker with just glutinous rice and filtered water. Perfect for a 2 or 4 person serving, the rice comes out sticky and delicious every time. Just rinse, cook, and enjoy with your favorite Asian dishes.

Glutinous Rice

Mango Sticky Rice

Sticky Rice

hungryhuy.com

Ingredients

(Servings: 2)

1 Cup (2 Person Serving)

208 g (1 c) glutinous rice

244 g (8 fl oz) filtered water

water for rinsing

2 Cup (4 Person Serving)

416 g (2 c) glutinous rice

488 g (16 fl oz) filtered water

water for rinsing

Steps

View steps on hungryhuy.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

957kcal

47%
Fat

3g

0%
Saturated Fat

0g

0%
Carbohydrates

210g

10%
Fiber

3g

0%
Sugar

0g

0%
Protein

15g

0%
Cholesterol

0mg

0%
Sodium

24mg

1%

Percent Daily Values are based on a 2,000 calorie diet.