Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 43kcal 2%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 9g 3%
Fiber 0g 0%
Sugar 8g 16%
Protein 1g 2%
Cholesterol 0mg 0%
Sodium 393mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

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Vietnamese Dipping Fish Sauce Recipe (Nước Chấm/Nước Mắm Chấm)

Name: Vietnamese Dipping Fish Sauce Recipe (Nước Chấm/Nước Mắm Chấm)
Prep time: 5 min
Total time: 5 min
Yield: 3
Ingredients: 6 tbsp water; 2 tbsp sugar; 1.5 tbsp freshly squeezed lime or lemon juice; 2 tbsp fish sauce; 1 clove garlic minced; 1 bird's eye / Thai chile finely sliced

Prep 5m

Total 5m

This Vietnamese Dipping Fish Sauce recipe, also known as Nước Chấm/Nước Mắm Chấm, is a perfect balance of sweet, sour, and savory flavors. With just a few simple ingredients like sugar, lime juice, and fish sauce, it's a versatile and delicious sauce for dipping or drizzling over your favorite dishes. Optional ingredients like garlic and chile add an extra layer of flavor for those who enjoy a bit of heat.