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Carnivore General Purpose Bread Loaf

Prep 15m
·
Cook 1h
·
Total 1h 15m
Carnivore General Purpose Bread Loaf Image
Beau Stovall @beaustovall

Ingredients

Steps

1
Combine the dry ingredients in a food processor and pulse until thoroughly combined. You can also prepare this recipe with a whisk and medium sized mixing bowl, but using a food processor ensures that any larger bits of pork rind crumbs get broken down.
2
Add the wet ingredients and process for 10-20 seconds. Scrape down the sides with a spatula and pulse 3-4 more times.
3
The batter will seem very thin at this point. Let it rest for 5-10 minutes as you you preheat your oven to 350.
4
Pour the batter into a 9 x 5 greased loaf pan (I put parchment paper in the very bottom) sprinkle the top with sesame seeds and toss it in the oven at 350 for 60 minutes.
5
Serve with your choice of toppings (depending on how "carnivore" you are).

Nutrition Facts

  • Calories
    778kcal
    38%
  • Fat
    38g
    58%
  • Saturated Fat
    17g
    85%
  • Carbohydrates
    65g
    21%
  • Fiber
    2g
    8%
  • Sugar
    58g
    115%
  • Protein
    39g
    78%
  • Cholesterol
    178mg
    59%
  • Sodium
    660mg
    27%
Percent Daily Values are based on a 2,000 calorie diet.

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