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Not Nashville Hot Chicken | Marion's Kitchen

Name: Not Nashville Hot Chicken | Marion's Kitchen
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 4 chicken marylands; 1 cup milk; 1 tbsp sambal oelek or any Asian chilli & garlic paste; 1 garlic clove, finely grated; 1 egg; 2 cups corn flour (cornstarch); sea salt & pepper; Homemade Quick Cucumber Pickles, to serve (optional); Nahm Jim hot sauce:; 2 tbsp tamarind concentrate; 1/3 cup fish sauce; 2 tbsp brown sugar; 1 tbsp Thai chilli flakes (or to taste); 1 small shallot, finely diced; 2 tsp finely chopped coriander (cilantro); 1 tsp sweet paprika; 2 tbsp lime juice

Prep Time

10m

Cook Time

30m

Total Time

40m

This Not Nashville Hot Chicken recipe from Marion's Kitchen features crispy chicken marylands in a spicy Nahm Jim hot sauce. The chicken is marinated in a mixture of milk, sambal oelek, and garlic, then coated in corn flour and fried to crispy perfection. Serve with homemade quick cucumber pickles for extra zing.