Pickled Strawberries
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Prep Time
10m
Cook Time
-
Total Time
10m
This pickled strawberry recipe combines the sweetness of strawberries with the tanginess of white balsamic vinegar and a hint of pepper. Serve them on sourdough toasts with goat cheese, thyme, and a drizzle of honey for a delightful and unexpected flavor combination.
Recipe Options
Ingredients
Servings:
6
Scale:
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0.25
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For The Pickled Strawberries
For Toasts
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories24kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates6g
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Fiber0g
-
Sugar4g
-
Protein0g
-
Cholesterol0mg
-
Sodium2mg
Percent Daily Values are based on a 2,000 calorie diet.