Thai Massaman Beef Curry | Marion's Kitchen
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Prep Time
15m
Cook Time
2h 15m
Total Time
2h 30m
This Thai Massaman Beef Curry is a flavorful and aromatic dish made with Marion’s Kitchen Thai Massaman Curry meal kit. Tender stewing beef is cooked with creamy coconut milk, potatoes, and onions, and topped with fresh coriander and sliced red chili. Serve with steamed rice for a delicious meal.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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1 Xmarion’s Kitchen Thai Massaman Curry Meal Kit, Which Includes
Steps
1
Heat the oil over medium heat and fry my MASSAMAN CURRY PASTE for about a minute or until it starts to smell yummy. Add beef and cook for about 3 minutes until it starts to change colour.
2
Now’s the time to pour in the creamy COCONUT MILK and ½ cup of water.
3
Stir through those fragrant DRIED HERBS & CHILLIES.
4
Add in the PEANUTS along with your potatoes and onion. Cover with a lid, turn the heat to low and simmer for 2 hours or until beef is soft and tender. Remove the lid and simmer for another 10 minutes until the sauce has thickened slightly. Sprinkle with coriander and chilli, if using. Serve with steamed rice.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories1,015kcal
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Fat62g
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Saturated Fat22g
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Carbohydrates56g
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Fiber6g
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Sugar4g
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Protein59g
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Cholesterol181mg
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Sodium600mg
Percent Daily Values are based on a 2,000 calorie diet.