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Pressure Cooker Spaghetti Bolognese

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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This Pressure Cooker Spaghetti Bolognese recipe combines ground beef and pork with vegetables, herbs, and seasonings for a flavorful and hearty meal. The pressure cooker cuts down on cooking time, making it a quick and easy weeknight dinner option. Don't forget to top with Parmesan cheese and fresh parsley (or cilantro)!

Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Seasonings/condiments

To Serve

Steps

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Nutrition Facts

  • Calories
    855kcal
    42%
  • Fat
    39g
    1%
  • Saturated Fat
    12g
    0%
  • Carbohydrates
    83g
    4%
  • Fiber
    7g
    0%
  • Sugar
    11g
    0%
  • Protein
    34g
    1%
  • Cholesterol
    96mg
    4%
  • Sodium
    1,023mg
    51%
Percent Daily Values are based on a 2,000 calorie diet.
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