gimmesomeoven.com

Lemon Meringue Pie

Name: Lemon Meringue Pie
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 8
Ingredients: Lemon Filling Ingredients:; 1 cup (7 ounces) granulated sugar; 1/4 cup (1 ounce) cornstarch; 1/4 teaspoon salt; 1 1/2 cups cold water; 5 large egg yolks; 1 tablespoon grated lemon zest; 1/2 cup fresh lemon juice (approximately 2–3 lemons); 2 tablespoons unsalted butter; Meringue Ingredients:; 1 tablespoon cornstarch; 1/3 cup water; 1/4 teaspoon cream of tartar; 1/3 cup granulated sugar; 4 large fresh* egg whites, room temperature; 3/4 teaspoon vanilla extract; 1/8 teaspoon salt; Pie Crust Ingredients:; 1 prebaked pie crusthttp://www.gimmesomeoven.com/how-to-make-a-pie-crust-recipe/

Prep 30m

Cook 20m

Total 50m

This classic lemon meringue pie recipe features a buttery pie crust filled with a tart and sweet homemade lemon filling, topped with fluffy meringue. This delicious pie is the perfect balance of sweet and tangy, making it a refreshing and satisfying dessert option for any occasion.

gimmesomeoven.com

Lemon Meringue Pie

Ingredients

Lemon Filling Ingredients

Meringue Ingredients

Pie Crust Ingredients

Steps

Nutrition Facts

Lemon Meringue Pie

Ingredients

Lemon Filling Ingredients

Meringue Ingredients

Pie Crust Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts