Saba Misoni (Mackerel Simmered in Miso)
Prep Time
10m
Cook Time
20m
Total Time
30m
This Saba Misoni recipe features succulent mackerel fillets simmered in a rich and savory miso-based sauce. With the perfect balance of sweetness and umami flavors, this traditional Japanese dish is easy to prepare and pairs wonderfully with rice and steamed vegetables for a satisfying meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
Scale
Scale
For The Seasoning #1
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories362kcal18%
-
Fat13g0%
-
Saturated Fat2g0%
-
Carbohydrates13g0%
-
Fiber0g0%
-
Sugar9g0%
-
Protein44g2%
-
Cholesterol125mg6%
-
Sodium1,017mg50%
Percent Daily Values are based on a 2,000 calorie diet.