The Best Swedish Meatballs and Gravy
Prep
10m
·
Cook
30m
·
Total
40m
About This Recipe
This mouthwatering recipe for Swedish meatballs features a combination of ground beef and pork, seasoned with nutmeg, allspice, and Worcestershire sauce. The rich gravy is made with butter, flour, and beef broth, and finished with a dollop of creamy sour cream. Serve over egg noodles or mashed potatoes for a comforting meal.
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Ingredients
(Servings:
6)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Meatballs
Gravy
For Serving
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories1,204kcal60%
-
Fat72g3%
-
Saturated Fat31g1%
-
Carbohydrates70g3%
-
Fiber2g0%
-
Sugar2g0%
-
Protein74g3%
-
Cholesterol298mg14%
-
Sodium1,636mg81%
Percent Daily Values are based on a 2,000 calorie diet.
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