Name: Mediterranean Quinoa Bowls with Roasted Red Pepper Sauce
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 8
Ingredients: Roasted Red Pepper Sauce:; 1 16 ounce jar roasted red peppers, drained (or roast your own red peppers and win the food game!); 1 clove garlic; 1/2 teaspoon salt (more to taste); juice of one lemon; 1/2 cup olive oil; 1/2 cup almonds; For the Mediterranean Bowls (build your own bowls based on what you like):; cooked quinoa; spinach, kale, or cucumber; feta cheese; kalamata olives; pepperoncini; thinly sliced red onion; hummus; fresh basil or parsley; olive oil, lemon juice, salt, pepper

Ingredients

(Servings: 8)

1 16 ounce jar roasted red peppers, drained (or roast your own red peppers and win the food game!)

1 clove garlic

1/2 teaspoon salt (more to taste)

juice of one lemon

1/2 cup olive oil

1/2 cup almonds

cooked quinoa

spinach, kale, or cucumber

feta cheese

kalamata olives

pepperoncini

thinly sliced red onion

hummus

fresh basil or parsley

olive oil, lemon juice, salt, pepper

Mediterranean Quinoa Bowls with Roasted Red Pepper Sauce

Ingredients

Roasted Red Pepper Sauce

For The Mediterranean Bowls (build Your Own Bowls Based On What You Like)

Steps

Nutrition Facts

Notes

Comments

Mediterranean Quinoa Bowls with Roasted Red Pepper Sauce

Ingredients

Roasted Red Pepper Sauce

For The Mediterranean Bowls (build Your Own Bowls Based On What You Like)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts