Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 10kcal 0%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 2g 0%
Fiber 0g 0%
Sugar 1g 2%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 10,000mg 416%

Percent Daily Values are based on a 2,000 calorie diet.

iamhomesteader.com

Turkey Brine

Name: Turkey Brine
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: This brine recipe is enough for a 10-18 pound turkey.:; 1 gallon vegetable broth; 1/2 cup sea salt; 1 tablespoon dried rosemary, crushed; 1 tablespoon dried sage; 1 tablespoon dried thyme; 1 gallon ice water

Prep 10m

Cook 20m

Total 30m

This flavorful turkey brine combines vegetable broth, sea salt, and fragrant dried herbs to create a delicious and moist turkey. Perfect for a 10-18 pound bird, this brine infuses the meat with savory flavors and ensures a juicy result every time.

Ingredients

This Brine Recipe Is Enough For A 10-18 Pound Turkey.

1 gallon vegetable broth

1/2 cup sea salt

1 tablespoon dried rosemary, crushed

1 tablespoon dried sage

1 tablespoon dried thyme

1 gallon ice water

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 10kcal 0%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 2g 0%
Fiber 0g 0%
Sugar 1g 2%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 10,000mg 416%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Turkey Brine

Ingredients

This Brine Recipe Is Enough For A 10-18 Pound Turkey.

Steps

Nutrition Facts

Comments