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Pantry Pad Thai | Marion's Kitchen

Prep Time
10m
Cook Time
10m
Total Time
20m
This Pantry Pad Thai recipe by Marion's Kitchen is a simple and delicious take on the classic dish. With thin rice stick noodles, tender chicken, and a homemade Pad Thai sauce, this dish is easy to make and bursting with flavor. Top with roasted cashews and lime wedges for the perfect finish.
Pantry Pad Thai | Marion's Kitchen Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 2
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Steps

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Nutrition Facts

  • Calories
    872kcal
    43%
  • Fat
    35g
    1%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    105g
    5%
  • Fiber
    3g
    0%
  • Sugar
    17g
    0%
  • Protein
    31g
    1%
  • Cholesterol
    156mg
    7%
  • Sodium
    1,875mg
    93%
Percent Daily Values are based on a 2,000 calorie diet.
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