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Chicken Pizzaiola

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Prep Time
15m
Cook Time
30m
Total Time
45m
This savory Chicken Pizzaiola recipe features tender chicken breasts smothered in tangy spaghetti sauce, topped with a blend of melted mozzarella and Parmesan cheese, and finished with a crispy layer of pepperoni. Serve over a bed of spaghetti for a delicious Italian-inspired meal that's sure to please.
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Ingredients

Servings: 4
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Notes

I found that I only needed about 1/4 cup of the crumbly Kraft Parmesan to coat the chicken. I could also only fit about 1 tablespoon of Mozzarella and a few slices of pepperoni on top of each chicken breast as well. The nutrition facts below reflect my slight cut backs on the cheeses and the pepperoni.

Nutrition Facts

  • Calories
    995kcal
    49%
  • Fat
    48g
    2%
  • Saturated Fat
    22g
    1%
  • Carbohydrates
    51g
    2%
  • Fiber
    4g
    0%
  • Sugar
    6g
    0%
  • Protein
    85g
    4%
  • Cholesterol
    233mg
    11%
  • Sodium
    1,979mg
    98%
Percent Daily Values are based on a 2,000 calorie diet.
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