Yuzu Chicken Piccata

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Prep Time
15m
Cook Time
15m
Total Time
30m
This yuzu chicken piccata recipe features tender chicken fillets in a tangy, citrusy sauce. The chicken is coated in flour and cooked in olive oil until golden, then simmered in a flavorful mixture of yuzu kosho, garlic, sake, capers, and butter. Finished with a squeeze of fresh lemon juice and fresh herbs.
Yuzu Chicken Piccata Image
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Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    358kcal
    17%
  • Fat
    21g
    1%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    23g
    1%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    17g
    0%
  • Cholesterol
    67mg
    3%
  • Sodium
    454mg
    22%
Percent Daily Values are based on a 2,000 calorie diet.
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