Name: Garlic Cream Cheese Rolls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12
Ingredients: Dough:; ⅔ cup (163 g) whole milk, warmed in the microwave for about 30 seconds; 5 tablespoons granulated sugar, divided; 2 teaspoons active dry yeast; 2 large eggs, room temperature; 2 ¾ cups (344 g) all-purpose flour; 1 teaspoon kosher salt; ½ cup (1 stick / 113 g) unsalted butter, cut into 1-inch pieces, room temperature; ½ tablespoon unsalted butter, melted; Garlic Cream Cheese Filling:; 8 ounces (1 package) cream cheese, softened; 2 teaspoons chives, diced; 2 teaspoons garlic, minced; 2 cups (226 g) white cheddar cheese, shredded; Topping:; 3 tablespoons butter, melted; 1 teaspoon garlic, minced; 1 teaspoon chives, diced; 1 teaspoon salt; 1 tablespoon parmesan cheese, grated and sprinkled on top

Ingredients

(Servings: 12)

⅔ cup (163 g) whole milk, warmed in the microwave for about 30 seconds

5 tablespoons granulated sugar, divided

2 teaspoons active dry yeast

2 large eggs, room temperature

2 ¾ cups (344 g) all-purpose flour

1 teaspoon kosher salt

½ cup (1 stick / 113 g) unsalted butter, cut into 1-inch pieces, room temperature

½ tablespoon unsalted butter, melted

8 ounces (1 package) cream cheese, softened

2 teaspoons chives, diced

2 teaspoons garlic, minced

2 cups (226 g) white cheddar cheese, shredded

3 tablespoons butter, melted

1 teaspoon garlic, minced

1 teaspoon chives, diced

1 teaspoon salt

1 tablespoon parmesan cheese, grated and sprinkled on top

Garlic Cream Cheese Rolls

Ingredients

Dough

Garlic Cream Cheese Filling

Topping

Steps

Nutrition Facts

Comments

Garlic Cream Cheese Rolls

Ingredients

Dough

Garlic Cream Cheese Filling

Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts