Pad Thai in Egg Nets | Marion's Kitchen
Prep
10m
Cook
25m
Total
35m
This delicious Pad Thai recipe features crispy egg nets filled with prawns, rice sticks, peanuts, and flavorful Pad Thai sauce from Marion's Kitchen. Topped with spring onions, bean shoots, and a squeeze of citrus, this dish is a perfect balance of sweet, savory, and tangy flavors. Optional chili powder adds a spicy kick.
Ingredients
4 servings
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Marion’s Kitchen Pad Thai Meal Kit, Which Includes
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 460kcal 23%
-
Fat 18g 27%
-
Saturated Fat 4g 20%
-
Carbohydrates 45g 15%
-
Fiber 3g 12%
-
Sugar 10g 20%
-
Protein 25g 50%
-
Cholesterol 200mg 66%
-
Sodium 500mg 20%
Percent Daily Values are based on a 2,000 calorie diet.
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