Name: Cheesy Garlic Dough Ball Topped Beef Ragu
Prep time: 30 min
Cook time: 240 min
Total time: 270 min
Yield: 6
Ingredients: Beef Ragu:; 500g lean diced beef; 1 tin chopped tomatoes; 3 tablespoons tomato puree; 1 large leek, chopped; 1 large onion, diced; 2 carrots, diced; 2 teaspoons mixed herbs; 1 teaspoon oregano; 1 and 1/2 teaspoon garlic granules; 1 teaspoon chicken seasoning; salt and pepper to taste; 1 dash of Worcestershire sauce; 1 beef stock cube; Garlic Dough Balls:; 3/4 ball light mozzarella, diced; 1 pack of pizza dough, cut in to 12-14 squares; 1 tablespoon butter; 1 teaspoon mixed herbs; 1/2 teaspoon garlic granules; fresh parsley, chopped (optional)

500g lean diced beef

1 tin chopped tomatoes

3 tablespoons tomato puree

1 large leek, chopped

1 large onion, diced

2 carrots, diced

2 teaspoons mixed herbs

1 teaspoon oregano

1 and 1/2 teaspoon garlic granules

1 teaspoon chicken seasoning

salt and pepper to taste

1 dash of Worcestershire sauce

1 beef stock cube

3/4 ball light mozzarella, diced

1 pack of pizza dough, cut in to 12-14 squares

1 tablespoon butter

1 teaspoon mixed herbs

1/2 teaspoon garlic granules

fresh parsley, chopped (optional)

Cheesy Garlic Dough Ball Topped Beef Ragu

Ingredients

Beef Ragu

Garlic Dough Balls

Steps

Nutrition Facts