Creamy Garlic Potato Chicken
Prep Time
1h 30m
Cook Time
30h
Total Time
2h
This Creamy Garlic Potato Chicken is a hearty, all-in-one comfort dish that marries tender poultry with golden, pan-seared potatoes in a rich, velvety sauce. It is a quintessential "skillet meal" designed for those who love deep, savory flavors and a variety of textures in every bite.
Note: This "Healthier Series" is crafted specifically to seek a balance by reimagines classic flavors through a macro-conscious lens, prioritising high-protein efficiency and calorie control. Hence, they may not be for everyone.
Note: This "Healthier Series" is crafted specifically to seek a balance by reimagines classic flavors through a macro-conscious lens, prioritising high-protein efficiency and calorie control. Hence, they may not be for everyone.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
Scale
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Scale
Carbs
Chicken & Seasoning
Sauce For The Chicken
Steps
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1
Cut potato into bite-sized pieces, add in the seasoning and air fry for 180 degree celcius at 15mins, flip halfway, (Do it in batches to avoid overcrowding)
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2
Cut the chicken into bite-sized pieces and season it with everything listed except for the olive oil
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3
Spray a large pan/wok with olive oil, add in the chicken and cook halfway through.
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4
Once the chicken is cooked halfway through, add in the ingredients for the sauce for the chicken as well as the potato and cook the chicken through
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5
Plate and serve!
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories694kcal34%
-
Fat18g0%
-
Carbohydrates45g2%
-
Protein84g4%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Nutrition Facts based on Gemini AI