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Street Corn Dip

Name: Street Corn Dip
Yield: 6
Ingredients: 2 blocks cream cheese; 8oz pepper jack; Bunch of cilantro chopped; 2 cans southwest corn (NEVER Mexican street corn… it’s gross); However much Tajin; lime juice; Topping, more Tajin, feta cheese

@parker_ryan

Ingredients

2 blocks cream cheese

8oz pepper jack

Bunch of cilantro chopped

2 cans southwest corn (NEVER Mexican street corn… it’s gross)

However much Tajin

lime juice

Topping, more Tajin, feta cheese

Steps

No steps available for this recipe.

Nutrition Facts

Calories

250kcal

12%
Fat

18g

0%
Saturated Fat

10g

0%
Carbohydrates

14g

0%
Fiber

3g

0%
Sugar

3g

0%
Protein

10g

0%
Cholesterol

50mg

2%
Sodium

800mg

40%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Set oven to 350
Drain your corn
Throw everything into a pan
Cook until melted
Top with more Tajin and feta cheese
Serve with tortilla chips

Street Corn Dip

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Comments

Nutrition Facts