Spicy Chipotle Turkey Burritos (Make Ahead)
Prep
10m
·
Cook
30m
·
Total
40m
About This Recipe
This make-ahead recipe for spicy chipotle turkey burritos is a delicious and convenient meal. Ground turkey, chipotle peppers, and a mix of spices create a flavorful filling, while a variety of vegetables and beans add texture and nutrition. With a cheesy finish and plenty of serving options, it's a versatile dish.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
15)
Scale
- 0) { selectedScale = customScale; show = false }" />
Scale
Filing Part One (turkey)
Filling Part Two (vegetables)
For Serving
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free
to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories53kcal2%
-
Fat2g0%
-
Saturated Fat1g0%
-
Carbohydrates4g0%
-
Fiber0g0%
-
Sugar0g0%
-
Protein4g0%
-
Cholesterol10mg0%
-
Sodium120mg6%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
For more smoky heat, add additional chipotles. For more HOT heat, add a good shake of cayenne to the meat and vegetable mixture.
For vegetables, I always use a few different veggies based on whatever’s left in the fridge. But if you want direct amounts, I’d suggest 1 sweet potato, 5 carrots, and 3 bell peppers.
Also – technically the cheese and Greek yogurt could be optional, but I like the mixture to be a little creamy. It also helps it stick together better.
For vegetables, I always use a few different veggies based on whatever’s left in the fridge. But if you want direct amounts, I’d suggest 1 sweet potato, 5 carrots, and 3 bell peppers.
Also – technically the cheese and Greek yogurt could be optional, but I like the mixture to be a little creamy. It also helps it stick together better.