French Vanilla Ice Cream (Vanilla Bean Custard Ice Cream)

Imported & edited by @carsondidericksen

Prep Time

30m

Cook Time

15m

Total Time

45m

lmld.org

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

Scale

2 cups heavy cream (divided)

1 cup whole milk

4 egg yolks

3/4 cup granulated sugar

1 vanilla bean (split in half lengthwise, and scrape out the seeds to use)

1 dash salt

View steps on lmld.org or by saving the recipe to your personal library.

Percent Daily Values are based on a 2,000 calorie diet.