Japanese Cold Somen Noodles
Prep
10m
·
Cook
10m
·
Total
20m
About This Recipe
This recipe for Japanese Cold Somen Noodles features delicately thin somen noodles served with a refreshing dipping sauce, fresh green onion, grated ginger, and optional garnishes like shiso leaves and myoga ginger. For an added layer of flavor, top with simmered shiitake mushrooms. Perfect for a light and cooling meal.
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Ingredients
(Servings:
2)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
For The Dipping Sauce
For The Garnishes
For The Simmered Shiitake Topping (optional)
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories74kcal3%
-
Fat0g0%
-
Saturated Fat0g0%
-
Carbohydrates15g0%
-
Fiber1g0%
-
Sugar2g0%
-
Protein3g0%
-
Cholesterol0mg0%
-
Sodium479mg23%
Percent Daily Values are based on a 2,000 calorie diet.