recipetineats.com
Frittata
Prep Time
5m
Cook Time
20m
Total Time
25m
This indulgent frittata is filled with crispy bacon, tender spinach, and gooey mozzarella cheese. With a simple combination of eggs, milk, and seasoning, this dish is perfect for a hearty breakfast or brunch. Top it off with extra bacon and spinach for an extra burst of flavor and color.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
8)
Scale
Garnish (optional)
Steps
View steps on recipetineats.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories482kcal24%
-
Fat37g1%
-
Saturated Fat16g0%
-
Carbohydrates3g0%
-
Fiber0g0%
-
Sugar1g0%
-
Protein30g1%
-
Cholesterol310mg15%
-
Sodium776mg38%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
1. General notes: * A touch of milk helps make the texture of the frittata a bit more custardy. Not the end of the world if you don't have it. Cream also works. * Tip: If your frittata is stuck, leave for about 5 minutes and it will sweat off. But generally, it's better to ensure your cast iron skillet is well seasoned - or use a non stick pan! * Can also cook under the broiler/grill for about 5 minutes. I prefer the oven for a slightly more even cook (broiler cooks top faster) * NO OVEN? No problem! Cook on medium low on the stove with a lid on for about 6 minutes until sides are well set. Slide onto a plate, then place the skillet upside down over the plate. Then flip the plate and skillet and return to the stove. Slide onto plate when cooked! I make frittatas when I go camping for my friends and this is how I do it on a portable stove or even over fire.
2. Storage -Leftovers keep for up to 5 days in the fridge. I simply reheat in the microwave.
3. Nutrition per serving.
Nutrition Facts Frittata Amount Per Serving Calories 285 Calories from Fat 207 % Daily Value* Fat 23g35%Saturated Fat 9g56%Cholesterol 244mg81%Sodium 562mg24%Potassium 157mg4%Carbohydrates 1g0%Protein 15g30% Vitamin A 505IU10%Vitamin C 0.2mg0%Calcium 133mg13%Iron 1.2mg7% * Percent Daily Values are based on a 2000 calorie diet.
2. Storage -Leftovers keep for up to 5 days in the fridge. I simply reheat in the microwave.
3. Nutrition per serving.
Nutrition Facts Frittata Amount Per Serving Calories 285 Calories from Fat 207 % Daily Value* Fat 23g35%Saturated Fat 9g56%Cholesterol 244mg81%Sodium 562mg24%Potassium 157mg4%Carbohydrates 1g0%Protein 15g30% Vitamin A 505IU10%Vitamin C 0.2mg0%Calcium 133mg13%Iron 1.2mg7% * Percent Daily Values are based on a 2000 calorie diet.