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The Best Sweet Potato Biscuits

Name: The Best Sweet Potato Biscuits
Total time: 45 min
Yield: 14
Ingredients: 9 ounces all-purpose flour, such as Gold Medal (about 2 cups, spooned; 255g); 1 tablespoon baking powder; 2 teaspoons (8g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight; 1/2 teaspoon baking soda; 4 ounces cold, unsalted butter, cut into 1/2" cubes (about 8 tablespoons; 110g); 9 ounces sweet potato purée, from one large sweet potato, see note (about 1 heaping cup; 255g); 3 ounces milk, any percentage will do (about 1/3 cup plus 1 tablespoon; 85g)

Prep Time

Cook Time

Total Time

45m

This is a recipe for the best sweet potato biscuits, featuring a perfect balance of savory and sweet flavors. With just a handful of simple ingredients and a few easy steps, you can create these delicious, fluffy biscuits that will be a hit at any meal.

seriouseats.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 14

Scale:

Scale

0.25

0.5

9 ounces all-purpose flour, such as Gold Medal (about 2 cups, spooned; 255g)

1 tablespoon baking powder

2 teaspoons (8g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight

1/2 teaspoon baking soda

4 ounces cold, unsalted butter, cut into 1/2" cubes (about 8 tablespoons; 110g)

9 ounces sweet potato purée, from one large sweet potato, see note (about 1 heaping cup; 255g)

3 ounces milk, any percentage will do (about 1/3 cup plus 1 tablespoon; 85g)

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

199kcal

9%
Fat

8g

0%
Saturated Fat

5g

0%
Carbohydrates

27g

1%
Fiber

1g

0%
Sugar

2g

0%
Protein

3g

0%
Cholesterol

16mg

0%
Sodium

300mg

15%

Percent Daily Values are based on a 2,000 calorie diet.

The Best Sweet Potato Biscuits

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts