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Classic Oyster Stew With Fennel Recipe

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Prep Time
-
Cook Time
-
Total Time
20m
This classic oyster stew with fennel recipe combines rich, creamy flavors with the briny taste of oysters. Shallots, fennel, celery, garlic, and thyme create a fragrant base for whole milk and shucked oysters, which are then garnished with fresh herbs. A luxurious and flavorful dish perfect for any occasion.
Classic Oyster Stew With Fennel Recipe Image
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    519kcal
    25%
  • Fat
    35g
    1%
  • Saturated Fat
    19g
    0%
  • Carbohydrates
    36g
    1%
  • Fiber
    3g
    0%
  • Sugar
    36g
    1%
  • Protein
    16g
    0%
  • Cholesterol
    155mg
    7%
  • Sodium
    532mg
    26%
Percent Daily Values are based on a 2,000 calorie diet.
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