Grilled Tofu With Chipotle-Miso Sauce Recipe

Name: Grilled Tofu With Chipotle-Miso Sauce Recipe
Total time: 120 min
Yield: 6
Ingredients: 2 chipotle peppers in adobo (from a 7-ounce can), finely chopped, plus 2 teaspoons adobo sauce; 1 tablespoon miso, preferably red miso; 2 teaspoons vegetable or canola oil; 2 teaspoons light brown sugar; 1 pound firm tofu, drained, rinsed, and sliced 1/2 inch thick; 1 tablespoon toasted sesame oil; 1 teaspoon soy sauce; 1 scallion, white and light green parts only, chopped

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This Grilled Tofu With Chipotle-Miso Sauce recipe features spicy chipotle peppers, savory miso, and a hint of sweetness from brown sugar. Marinated tofu is grilled to perfection and then finished with a drizzle of toasted sesame oil, soy sauce, and chopped scallions for a flavorful and satisfying plant-based dish.

Tofu

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Ingredients

Servings: 6

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2 chipotle peppers in adobo (from a 7-ounce can), finely chopped, plus 2 teaspoons adobo sauce

1 tablespoon miso, preferably red miso

2 teaspoons vegetable or canola oil

2 teaspoons light brown sugar

1 pound firm tofu, drained, rinsed, and sliced 1/2 inch thick

1 tablespoon toasted sesame oil

1 teaspoon soy sauce

1 scallion, white and light green parts only, chopped

Steps

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Nutrition Facts

Calories

205kcal

10%
Fat

13g

0%
Saturated Fat

1g

0%
Carbohydrates

10g

0%
Fiber

1g

0%
Sugar

4g

0%
Protein

13g

0%
Cholesterol

0mg

0%
Sodium

322mg

16%

Percent Daily Values are based on a 2,000 calorie diet.

Grilled Tofu With Chipotle-Miso Sauce Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts