Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 350kcal 17%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 80g 26%
Fiber 12g 48%
Sugar 30g 60%
Protein 6g 12%
Cholesterol 0mg 0%
Sodium 20mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

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The Best Way to Cook Whole Sweet Potatoes

Name: The Best Way to Cook Whole Sweet Potatoes
Prep time: 360 min
Cook time: 160 min
Total time: 520 min
Yield: 2
Ingredients: Four 1-pound (454g) sweet potatoes, scrubbed (see note); Thyme, rosemary, sage, or other aromatics (optional)

Prep 6h

Cook 2h 40m

Total 8h 40m

This simple recipe for whole sweet potatoes results in the best flavor and texture. Scrub and pierce the potatoes, then bake them until tender. Add some optional aromatics like thyme, rosemary, or sage for extra flavor. Enjoy these delicious, nutritious sweet potatoes as a side dish or a healthy snack.

Ingredients

2 servings

Four 1-pound (454g) sweet potatoes, scrubbed (see note)

Thyme, rosemary, sage, or other aromatics (optional)

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 350kcal 17%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 80g 26%
Fiber 12g 48%
Sugar 30g 60%
Protein 6g 12%
Cholesterol 0mg 0%
Sodium 20mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

The Best Way to Cook Whole Sweet Potatoes

Ingredients

Steps

Nutrition Facts

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