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Zucchini Noodle Casserole

Name: Zucchini Noodle Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 6
Ingredients: 3 pounds zucchini(about 5 to 6 good-sized zucchini, enough for 8 to 10 cups of salted zucchini noodles); 2 teaspoons salt, divided; 1 tablespoon extra-virgin olive oil; 8 ounces Italian sausage(in bulk, out of casings); 1 1/2 cups diced onion; 3 cloves garlic, minced (about 1 tablespoon); 1 (15-ounce) can crushed tomatoes; 1/2 cup thinly sliced basil leaves; 3/4 cup ricotta cheese; 2 cups mozzarella cheese(about 8 ounces); 1/2 cup grated Parmesan cheese

Prep 20m

Cook 50m

Total 1h 10m

This savory Zucchini Noodle Casserole is a delicious and healthy way to enjoy all the flavors of a traditional pasta dish without the carbs. Zucchini noodles are layered with Italian sausage, tomatoes, and cheeses, creating a flavorful and comforting casserole that the whole family will love.

Casserole

American

Dinner

simplyrecipes.com

Zucchini Noodle Casserole

Ingredients

Steps

Nutrition Facts

Zucchini Noodle Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts