Curry-Flavored Nigerian Stock

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Prep Time
10m
Cook Time
1h 20m
Total Time
1h 30m
This curry-flavored Nigerian stock recipe is packed with flavor from ginger, garlic, curry powder, thyme, and bay leaves. Made with beef and chicken bones, red onion, green bell pepper, and optional habanero pepper, this stock is perfect for adding depth to your soups, stews, and other dishes.
Curry-Flavored Nigerian Stock Image
Recipe Options

Ingredients

Servings: 12
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Steps

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Nutrition Facts

  • Calories
    112kcal
    5%
  • Fat
    5g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    7g
    0%
  • Fiber
    1g
    0%
  • Sugar
    1g
    0%
  • Protein
    9g
    0%
  • Cholesterol
    28mg
    1%
  • Sodium
    97mg
    4%
Percent Daily Values are based on a 2,000 calorie diet.
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