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Greek Tomato Feta Fritters (Domatokeftethes)

Name: Greek Tomato Feta Fritters (Domatokeftethes)
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: 2 cups diced fresh tomatoes with juices; ½ cup packed grated zucchini; ⅓ cup sliced green onions; 2 teaspoons kosher salt, or to taste; 1 teaspoon white sugar; ½ teaspoon freshly ground black pepper; ¼ teaspoon dried oregano; 1 pinch cayenne pepper; ¼ cup chopped fresh Italian parsley; 2 tablespoons chopped fresh mint; 2 tablespoons chopped fresh basil; 3 ounces feta cheese, crumbled; ¾ cup all-purpose flour, or more as needed; ¾ teaspoon baking powder; vegetable oil for frying

Prep 15m

Cook 5m

Total 20m

This Greek Tomato Feta Fritters recipe, also known as Domatokeftethes, combines diced fresh tomatoes, grated zucchini, and flavorful herbs with tangy feta cheese. The mixture is then formed into fritters and fried to perfection. These crispy, savory fritters are a delightful addition to any Mediterranean-inspired meal.

Appetizer

Greek Tomato Feta Fritters (Domatokeftethes) Image

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Greek Tomato Feta Fritters (Domatokeftethes)

Ingredients

Steps

Nutrition Facts

Greek Tomato Feta Fritters (Domatokeftethes)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts