Ingredients
4 servingsSteps
View steps on eatingwell.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 484kcal 24%
-
Fat 34g 52%
-
Saturated Fat 6g 30%
-
Carbohydrates 18g 6%
-
Fiber 5g 20%
-
Sugar 7g 14%
-
Protein 27g 54%
-
Cholesterol 120mg 40%
-
Sodium 550mg 22%
Percent Daily Values are based on a 2,000 calorie diet.
Imported & edited by @camaron05
Comments
Sign in to leave a comment.