Old-Fashioned Latkes Recipe
Prep
25m
Cook
30m
Total
55m
This old-fashioned latkes recipe creates crispy, golden-brown potato pancakes with a fluffy interior. Made with russet potatoes, onions, eggs, and matzo meal, these traditional favorites are best served with a dollop of applesauce and sour cream. Perfect for Hanukkah or as a comforting side dish any time of the year.
Ingredients
16 servingsSteps
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Nutrition Facts
Per serving334 calories
Calories from
- Protein 7%
- Carbs 48%
- Fat 45%
-
Fat High 17 g 26%
-
Saturated Fat 2 g 10%
-
Carbohydrates 40 g 13%
-
Fiber 4 g 16%
-
Sugar 3 g 6%
-
Protein 6 g 12%
-
Cholesterol 47 mg 15%
-
Sodium High 711 mg 29%
% Daily Value is based on a 2,000 calorie diet.
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