Upside-Down Pear Gingerbread Cake
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Prep Time
25m
Cook Time
40m
Total Time
1h 5m
This Upside-Down Pear Gingerbread Cake is a beautiful and flavorful dessert. The tender gingerbread cake is topped with caramelized pears, making it an elegant and delicious treat. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for the perfect finishing touch.
Recipe Options
Ingredients
Servings:
9
Scale:
Scale
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0.25
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0.5
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6
Topping
Gingerbread Cake
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories815kcal
-
Fat33g
-
Saturated Fat20g
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Carbohydrates130g
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Fiber4g
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Sugar70g
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Protein7g
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Cholesterol108mg
-
Sodium221mg
Percent Daily Values are based on a 2,000 calorie diet.