Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 421kcal 21%
Fat 17g 26%
Saturated Fat 10g 50%
Carbohydrates 60g 20%
Fiber 2g 8%
Sugar 35g 70%
Protein 7g 14%
Cholesterol 45mg 15%
Sodium 280mg 11%

Percent Daily Values are based on a 2,000 calorie diet.

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Softest Cinnamon Rolls with Salted Maple Glaze

Name: Softest Cinnamon Rolls with Salted Maple Glaze
Prep time: 170 min
Cook time: 20 min
Total time: 190 min
Yield: 16
Ingredients: Ingredients for Cinnamon Rolls:; 1 cups warm milk, not hot; 1/2 Tbsp active dry yeast; 4 Tbsp sugar, (divided); 3 cups + 2-4 Tbsp all-purpose flour, (divided into 1/2 cup and 2 1/2 cups); 1 large egg; 2 Tbsp melted unsalted butter, divided (1 Tbsp for batter, 1 Tbsp to brush tops); 1/2 tsp salt; Filling Ingredients:; 6 Tbsp unsalted butter, softened + 1 Tbsp for pan; 1/4 cup granulated sugar; 1 Tbsp ground cinnamon; Glaze Ingredients:; 2 cups powdered sugar; 4 Tbsp unsalted butter melted; 2 Tbsp real maple syrup; 1/8 tsp salt; 2-4 Tbsp milk, or to desired consistency

Prep 2h 50m

Cook 20m

Total 3h 10m

This recipe for Softest Cinnamon Rolls with Salted Maple Glaze creates a mouthwatering and irresistible treat. The rolls are soft and fluffy, packed with a sweet and cinnamony filling, and topped with a rich, salted maple glaze. Perfect for breakfast or dessert, these cinnamon rolls are sure to be a hit!

Nutrition Facts

Softest Cinnamon Rolls with Salted Maple Glaze

Ingredients

Ingredients For Cinnamon Rolls

Filling Ingredients

Glaze Ingredients

Steps

Nutrition Facts

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