Name: Classic Cherry Clafoutis Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 6
Ingredients: 1/2 cup all-purpose flour (about 2 1/2 ounces or 75 grams); 3 tablespoons granulated sugar (about 1 1/4 ounces or 40 grams); 1/4 teaspoon kosher salt; 1 cup whole milk; 2 large eggs, lightly beaten; 2 tablespoons unsalted butter, melted, plus more for greasing; 1 tablespoon kirsch (optional); 1/8 teaspoon pure vanilla extract or 1 vanilla bean, split and seeds scraped; 3/4 pound sweet cherries, pitted; Powdered sugar, for serving; Whipped cream, for serving

Ingredients

(Servings: 6)

1/2 cup all-purpose flour (about 2 1/2 ounces or 75 grams)

3 tablespoons granulated sugar (about 1 1/4 ounces or 40 grams)

1/4 teaspoon kosher salt

1 cup whole milk

2 large eggs, lightly beaten

2 tablespoons unsalted butter, melted, plus more for greasing

1 tablespoon kirsch (optional)

1/8 teaspoon pure vanilla extract or 1 vanilla bean, split and seeds scraped

3/4 pound sweet cherries, pitted

Powdered sugar, for serving

Whipped cream, for serving

Classic Cherry Clafoutis Recipe

Ingredients

Steps

Nutrition Facts

Comments

Classic Cherry Clafoutis Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts