Quiche Lorraine
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Prep Time
30m
Cook Time
35m
Total Time
1h 5m
This indulgent Quiche Lorraine is a savory delight with a flaky homemade pie crust, filled with a creamy mixture of eggs, whole milk, and heavy cream. Loaded with crispy bacon and rich Gruyere cheese, this classic French dish is perfect for a special brunch or dinner. Garnish with fresh parsley for a finishing touch.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories625kcal
-
Fat45g
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Saturated Fat23g
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Carbohydrates16g
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Fiber0g
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Sugar2g
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Protein34g
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Cholesterol291mg
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Sodium1,033mg
Percent Daily Values are based on a 2,000 calorie diet.