Quiche Lorraine
Prep
30m
Cook
35m
Total
1h 5m
This indulgent Quiche Lorraine is a savory delight with a flaky homemade pie crust, filled with a creamy mixture of eggs, whole milk, and heavy cream. Loaded with crispy bacon and rich Gruyere cheese, this classic French dish is perfect for a special brunch or dinner. Garnish with fresh parsley for a finishing touch.
Ingredients
6 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 484kcal 24%
-
Fat 33g 50%
-
Saturated Fat 17g 85%
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Carbohydrates 15g 5%
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Fiber 1g 4%
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Sugar 4g 8%
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Protein 27g 54%
-
Cholesterol 163mg 54%
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Sodium 651mg 27%
Percent Daily Values are based on a 2,000 calorie diet.
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