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Mexican Chicken

Mexican Chicken Image
Mandi May @punkflute

Ingredients

Steps

1
In a 9x13 pan, cover the chicken breasts with the salsa. Cover with foil, bake at 350 degrees for 25 minutes.
2
Layer on cheddar and mozzarella or Monterey jack cheese. Bake for 5-10 minutes or until cheese is melted.
3
Serve with white rice and tortilla chips.

Nutrition Facts

  • Calories
    320kcal
    16%
  • Fat
    15g
    23%
  • Saturated Fat
    7g
    35%
  • Carbohydrates
    10g
    3%
  • Fiber
    2g
    8%
  • Sugar
    3g
    6%
  • Protein
    30g
    60%
  • Cholesterol
    80mg
    26%
  • Sodium
    700mg
    29%
Percent Daily Values are based on a 2,000 calorie diet.

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