iamhomesteader.com

Chicken Piccata

Name: Chicken Piccata
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: Chicken:; 3 boneless skinless chicken breasts, each sliced in half horizontally into two pieces; ½ cup all-purpose flour; 1 teaspoon kosher salt; ½ teaspoon ground black pepper; 2-3 tablespoons butter, plus more as needed; Sauce:; ½ cup (1 stick, 113g) unsalted butter; 1 cup dry white wine, or chicken stock; 1 medium lemon, juiced (approximately ⅓ cup); 2 tablespoons capers, rinsed and drained; 1 medium lemon, sliced into 5 rounds and halved; 2 teaspoons chopped fresh parsley

Prep 10m

Cook 25m

Total 35m

This Chicken Piccata recipe features tender, thinly sliced chicken breasts coated in a tangy lemon butter sauce with capers and fresh parsley. Perfectly seasoned with salt and pepper, the chicken is lightly dredged in flour before being sautéed to golden perfection. A delightful dish that bursts with bright flavors.

Chicken Piccata

Chicken

iamhomesteader.com

Chicken Piccata

Ingredients

Chicken

Sauce

Steps

Nutrition Facts

Chicken Piccata

Ingredients

Chicken

Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts