Nutrition Facts

Per serving

Calories from

Protein 9%
Carbs 52%
Fat 39%

Fat 10 g 15%
Saturated Fat High 6 g 30%
Carbohydrates 30 g 10%
Fiber Low 1 g 4%
Sugar 3 g 6%
Protein 5 g 10%
Cholesterol 25 mg 8%
Sodium 440 mg 18%

% Daily Value is based on a 2,000 calorie diet.

sallysbakingaddiction.com

Buttermilk Biscuits

Name: Buttermilk Biscuits
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 servings
Ingredients: 313g All-Purpose Flour; 20g Baking Powder; 1/2 Teaspoon Baking Soda; 1 tsp Salt; 113g Frozen Unsalted Butter; 240g Cold buttermilk; 14g Honey

Prep 15m

Cook 20m

Total 35m

Classic southern-style biscuits

Biscuit

Buttermilk

Ingredients

8 servings

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313g All-Purpose Flour

20g Baking Powder

1/2 Teaspoon Baking Soda

1 tsp Salt

113g Frozen Unsalted Butter

240g Cold buttermilk

14g Honey

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving

Calories from

Protein 9%
Carbs 52%
Fat 39%

Fat 10 g 15%
Saturated Fat High 6 g 30%
Carbohydrates 30 g 10%
Fiber Low 1 g 4%
Sugar 3 g 6%
Protein 5 g 10%
Cholesterol 25 mg 8%
Sodium 440 mg 18%

% Daily Value is based on a 2,000 calorie diet.

Notes

-When shaping the dough, do not twist the pastry cutter. This seals the edges, stopping the biscuits from rising.
-Milk can be substituted for buttermilk, as the leavening comes from baking powder primarily.

Imported & edited by @riverjoe

Nutrition Facts

Buttermilk Biscuits

Ingredients

Steps

Nutrition Facts

Notes

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