Name: Homemade Salsa (5-Minute Recipe)
Prep time: 5 min
Total time: 5 min
Yield: 18
Ingredients: 1 15-oz can Diced tomatoes (with juice from the can); 1 lb Roma tomatoes (cut into large chunks; ~4-6 medium); 1/2 large White onion (~1 cup); 1/2 cup Fresh cilantro; 1 medium Jalapeno (seeds removed, coarsely chopped; or use 2 for extra heat); 4 cloves Garlic (coarsely chopped); 2 tbsp Lime juice; 1/2 tsp Sea salt (to taste); 1/2 tsp Chili powder (optional); 1/2 tsp Ground cumin (optional)